• 6 ounces pineapple chunks, drained
• 3 ounces pitted dates
• 1-1/4 medium carrots, thinly sliced
• 3/4 orange, peeled and sliced
• 3/4 banana, peeled and sliced
• 1 Tbs. plus 2 tsp. honey
• 2-1/2 tsp. white wine vinegar
• 2-1/2 tsp. lime juice
• 1-1/4 tsp. vegetable oil
• 3/4 tsp. lime zest, grated

Combine first 5 ingredients in a large bowl. Combine remaining ingredients in a jar with a tight fitting lid. Shake vigorously and pour over fruit. Chill until ready to serve.

Per serving: calories 161, fat 1.9g, 9% calories from fat, cholesterol 0mg, protein 1.4g, carbohydrates 39.0g, fiber 4.0g, sodium 10mg.