| 6 oz pineapple juice (fresh squeezed) 1.5 oz sweetened coconut milk, recepie below. 2.5 oz Dark Rum (Myers) Blend as above. To makecoconut milk: Scald some milk. Let it cool somewhat. In a blender, blendin as much fresh coconut meat as possible. Let the mixture cool in thefridge. Squeeze thru cheesecloth. |
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