| In large coffee pot, bring 4 1/2 quarts water to boil. Combine 1 1/2 cups coffee (you can use less) and 1 egg white, reserving shell. Stir the coffee-egg mixture into the boiling water. Return to boil. Remove from heat and allow to steep for 2 minutes. Pour in just enough cold water to settle grounds. Strain and serve. |
![]()