Preheat oven to 350°F. Beat together first 5 ingredients in a bowl. Stir in chocolate chips. Pour into a buttered and floured bundt pan and bake 50-60 minutes, or until a tester comes out clean when inserted in center. This recipe serves 16 people. Because this recipe is for a particular size pan, it adjusts the number of servings only in multiples of 16. Per serving: calories 393, fat 21.4g, 51% calories from fat, cholesterol 59mg, protein 4.3g, carbohydrates 41.6g, fiber 0.3g, sodium 299mg. |
![]()